Kategori: Milk And Diary

Missouri is home to several outstanding creameries including Green Dirt Farm, a sheep’s milk farmstead operation that places a high value on animal welfare, sustainability, and soil health. Sarah Hoffman transitioned from physician in Seattle and Kansas City to sheep farmer and founder of the Certified Animal Welfare dairy

Editor’s note: September 20th 2021 is National Queso Day. We talked to two experts to learn more about this Southwestern specialty with roots in the Mexican dish queso fundido.

Queso, the Spanish word for cheese, refers, in Texas (and across the Southwestern US,) to a most delicious expression of melted

The 2nd annual benefit for the Anne Saxelby Legacy Fund was held on September 13, 2023, in New York’s dynamic Chelsea Market, an event important enough to the NYC culinary community to close down this heavily-trafficked, historic market for the evening. Along with the American

Cheese and charcuterie are delicious on their own, but when combined, often with another ingredient (think dried fruit, chocolate or mustard) Charcuterie Director for Columbus, Evan Inada says you might experience what he calls “the perfect bite.” Charcuterie boards can have cheese on them, and cheese

When a restaurant is built around just one dish, then the national holiday celebrating that dish is going to be a big deal. And when that national day is for everyone’s favorite comfort food, macaroni and cheese, then we’ll all want to get in the holiday spirit. We checked in

Cheese is, at its essence, a method for preserving milk beyond its typical shelf life. Harder cheeses especially are built to age and store, so that they may be enjoyed even years beyond the date their milk was born. How and where

Editor’s note: The New York International Cheese Competition is judged by cheese trade buyers only and had over 200 submissions from 5 countries in 40 categories in 2021. Get an exclusive look at the inaugural competition and then check out the list of winners.

I was standing half listening

When presented with the opportunity to write a monthly cheese and horoscope-based column, the first concern was, when to begin? I’d have had to hustle to get it together

Location

 4420 Duval St

Austin TX 78751

First Came Love

The seeds of Antonelli’s Cheese Shop were planted on John and Kendall Antonelli’s honeymoon, in 2007, while the couple was sitting on the beach. “I just had the perfect wedding, and I have the perfect wife and the perfect dogs

When I worked behind the cheese counter and didn’t know exactly what cheese would make someone happy, a taste of super-aged Gouda almost always did the trick. Those little crystals provide a satisfying crunch, and the caramelized sweetness make this kind of Gouda taste almost like cheese candy. Win! 

Gouda