Kategori: Milk And Diary

Subconsciously taking a cue from marketing and social media expert Emily Cooper herself, the titular character of Netflix’s ‘Emily in Paris,’ I recently posted a poll on Instagram about what cultural phenomenon should receive the Popular Cultures cheese treatment next. Subconsciously, I say, since

Allez Les Bleus!

For 16 days, we sat mesmerized watching the 2024 Summer Olympics (officially the Games of the XXXIII Olympiad), or just simply known as Paris 2024. From the opening ceremony to the competitions, to the closing ceremony, France brought together

Rosh Hashanah, the Jewish New Year, takes place on the first day of the Hebrew month of Tishrei—on the Gregorian calendar, that falls in September or October. Unlike Shavuot, it isn’t a traditionally dairy-focused holiday, but there are plenty of

Gooey grilled cheese sandwiches, noodles topped with molten cheese, strings of mozzarella dangling from a slice of pizza—a dish with perfectly melted cheese is superbly satisfying. But what makes a cheese a good melter, and what are some of the best cheeses for melting?

A cheeseboard is like a blank canvas, waiting to be transformed, with a selection of whatever delicious things strike your fancy. You can never go wrong by adding fruit, olives, crackers, and nuts to a cheeseboard. They are classic choices to complement a variety of cheeses, but we suggest pushing

Editor’s note: This week we kick off our series on great value cheeses and Certified Cheese Professional contributor David Phillips chooses some gems from Wisconsin, Georgia and Spain. While prices may vary, we are generally focusing on selections that are in $20 and below price range. 

Queso Mahon Menorca:

Like cheeses themselves, cheese lovers come in many varieties. Whether the cheese lover in your life prefers their curds mild or wild, is a connoisseur of cheese snacks or mac and cheese, or just can’t get enough of cheesy puns — life is gouda and don’t they know it —

Two years of running a catering business with a specialty in crafting cheese boards for groups showed Mahfam Moeeni-Alarcon that the Phoenix area was in desperate need of an artisan-cheese shop. In 2019 she opened Mingle + Graze with her husband, Cristobal Alarcon.

A career in cheese—or anything food-related—wasn’t on

As America’s 2nd most popular cheese (the first being mozzarella), Cheddar is so ubiquitous both in artisanal shops and in grocery stores, that it’s sometimes hard to remember that its origin is location-specific, and its pedigree is anything but basic. Named for

While most people don’t typically think of video games and cheese being together, the truth is cheese has shown up in video games for decades. Games have had cheese-themed levels, cheese items that players can use, cheese side-quests as well as having entire games based around cheese.